Lactalis Culinary

Culinary Concepts

Chef Spotlight

Provolone

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Galbani® Provolone

Kneaded and pulled in the traditional pasta filata style, then aged briefly, Galbani Provolone is extremely smooth and full-flavored. It’s easy to work with in all applications. It melts beautifully on cheesesteak or pizza, and is a popular sub and sandwich cheese. Available in loaves, logs, slices, and shreds.

Loaf

8/5 LB PROVOLONE RANDOM WEIGHT LOAF

#0150000

Log

2/6 LB PROVOLONE RANDOM WEIGHT LOG

#0150680

Log

6/6 LB PROVOLONE RANDOM WEIGHT LOG

#0150750

Log

3/12 LB PROVOLONE RANDOM WEIGHT LOG

#0151000

Shred

6/5 LB PROVOLONE SHRED

#0161080

Sliced

12/1.5 LB NON-SMOKED PROVOLONE SLICED

#0040260

Smoked Log

3/12 LB SMOKED PROVOLONE LOG

#0151240

Galbani® Premio Italian Blends

Looking for a flavorful twist to elevate any dish? Galbani^® Premio Italian Blends match our top-of-the-line Galbani Premio Mozzarella with other fine cheeses to create unique flavor profiles. Choose from a variety of convenient options to meet all your restaurant needs.

Diced

6/5 LB PREMIUM WMLM MOZZARELLA / PROVOLONE / CHEDDAR MEDIUM DICED 80/10/10

#0160922

Tigrato Cut Shreds

6/5 LB PREMIUM WMLM MOZZARELLA / PROVOLONE SHRED 50/50

#0160725

Tigrato Cut Shreds

6/5 LB PREMIUM WMLM MOZZARELLA / PROVOLONE / CHEDDAR SHRED 80/10/10

#0160910

Galbani® Italian Shreds & Blends

Choose from single-cheese shreds, or blends containing between two and four different cheeses in ratios designed to perform well in the most common foodservice applications. Try our four-cheese blend—adding the richness of Provolone, the freshness of Asiago, and the flavor of Romano to pizza and other Italian foods.

Shred