Lactalis Culinary

Manchego & Other Spanish

Concepts

Want to showcase Président Spanish Cheese on your menu? Serve up something sensational with these innovative concepts.

Don Bernardo® Manchego Pincho

Ingredients

7 oz. Don Bernardo® Manchego, cubed
4 oz. Cured chorizo or spicy sausage, sliced in half circles
6 Fresh or dry figs, halved
  A few leaves of fresh basil
  Drizzle of basil flavored oil
  Wooden skewers

Directions

  1. Thread each skewer with ingredients placing Don Bernardo® Manchego at each end.
  2. Drizzle a few drops of basil flavored oil over skewers.
  3. Serve with green olives and other tapas.

Pairings

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