Fresh Mozzarella
Concepts
Want to showcase this cheese on your menu? Serve up something sensational with these innovative concepts.
Galbani® Pizza Romana alla Pugliese
Galbani® Pan de la Sierra Sandwich
Galbani® Stacked Steak Sandwich
Galbani® Caprese Bacon Burger
Galbani® Peachy Keen Caprese
Galbani® Bocconcini & Berry Baguette
Galbani® Jammy Tartlets
Galbani® Spaghetti Frittata Wreath
Galbani® Fresh & Festive Beet Carpaccio
Galbani® Flaming Hot Fresh Mozzarella Bites
Galbani® Fabulously Fresh Brownies
Galbani® Height-of-Fresh Cheese Plate
Galbani® Calabrian Cubano
Galbani® Italian Cobb Salad
Galbani® Fresh and Zesty Thin Sliced Mozzarella
Galbani® Garden Fresh Salmon Pinsa
Galbani® Mega Mediterranean Cheese Board
Galbani® Fried Green Tomato Caprese
Galbani® Radiant Rainbow Salad
Galbani® Rosemary-Crusted Chicken Sandwich
Galbani® Fresh & Fabulous Avocado Toast
Galbani® Sausage, Pepperoni & Wild Mushroom Pizza
Galbani® Gourmet Grilled Veggie Sandwich
Galbani® Presto Pesto Margherita Pie
Galbani® Elevated Eggplant Sub with Fresh Mozzarella
Galbani® Winter Caprese
Galbani® Summer Breeze Cheese Plate
Galbani® Baked Ziti With Mini Meatballs
Galbani® Now That's Apizza
Galbani® Fresh Mozzarella & Roasted Beet Salad
Galbani® Sweet & Spicy Kale Salad With Ciliegine
Galbani® Panzanella
Galbani® Taste of Italy Plate
Galbani® Creamy Mascarpone Mushroom Farrotto
Galbani® Spicy & Sweet Salad Pizza
Galbani® Pep-In-Your-Step Stromboli
Galbani® Spicy Rocket Burger
Galbani® Gourmet Italian Sub
Galbani® Insalata Bianca
Galbani® Heirloom Caprese Ciabatta
Galbani® Tomato Tartare
Galbani® Chicken Pesto Caprese Sandwich
“Hog Heaven” Pizza by Chef Lenny Rago
White Clam & Shrimp Pie by Chef Gino Rago
Pumpkin Walnut Pizza by Chef Billy Manzo
Summer Squash Pizza by Chef Lars Smith
Asparagus Pizza by Chef Lars Smith
Galbani® Cavatelli Alla Caprese
Galbani® Pizza Amatriciana
Galbani® Zucchini Flower Pizza
Galbani® Spicy Margherita Pinsa
Galbani® Caramelized Stone Fruit
Galbani® Slice of Summer Pizza
Tastes of Summer Cheese Plate
Galbani® Ciliegine & Crispy Salmon Salad
Galbani® Chicken Eggplant Caprese
Galbani® Citrus Caprese
Galbani® Grilled Peaches With Fresh Mozzarella
Galbani® Grilled Summer Pizza
Galbani® Tortellini Salad With Marinated Fresh Mozzarella
Galbani® Housemade Marinated Ciliegine
Roasted Shrimp Caprese
Watermelon Caprese with Lemon Arugula Pesto
Galbani® Eggplant Napoleon
Quinoa Caprese Salad
Bacon and Balsamic Caprese Grillbread
Galbani® Butternut Squash Ravioli
Galbani® Orecchiette & Sweet Sausage
Galbani® Crostini Trio
Galbani® Autumn Harvest Pie
Galbani® Mozzarella & Prosciutto Pizza
Donatella's Cast-Iron Eggplant Parm Featuring Galbani® Cheese
Baked Eggs with Ricotta, Mozzarella & Spicy Tomato Sauce
Tenderloin Caprese Sandwich
Pancetta Fresh Mozzarella Panini
Panino’s Montanara by Chef Gino Rago
- <
- >
Galbani® Bocconcini & Berry Baguette
Serves 8
INGREDIENTS
| 1 | Baguette, sliced thin (approx. 16 slices) |
| ½ cup | Pesto |
| 1 cup | Small strawberries, cut in half |
| 1 tub | Galbani Fresh Mozzarella Bocconcini (16 pieces), cut in half |
| ¼ cup | Fresh basil, cut into chiffonade |
| Extra virgin olive oil, for brushing & drizzling | |
| Kosher salt, for seasoning | |
| Freshly ground black pepper, for seasoning | |
| Balsamic reduction glaze | |
METHOD
-
Preheat oven to 350 degrees F.
-
Place baguette slices on a sheet pan. Lightly brush with olive oil. Bake for 12–15 minutes or until light golden brown.
-
Spread a small amount of pesto on each slice. Arrange strawberries, Bocconcini, and basil on top of each.
-
Season with a pinch of salt and a few grinds of pepper. Drizzle with balsamic reduction and serve.
©2025 Lactalis Foodservice. All rights reserved.
Pairings
- Wine & Spirits
- Beer
- Proteins
- Fruits & Vegetables
- Nuts, Grains & Starches
- Flavors, Spices & Condiments
